At shalimar, we beleive our guests have every right to be as demanding as the Moghuls. Which is why, we insist on breeding our own livestock, grind our own masalas and bring a distinct flavour to every dish.

Viewing our guests no less than royalty, we offer a menu that puts forth the most lavish speed. We floor them with rare, traditional specialities. And expose them to a standard of service that brings them back for more.